Easy Fish Fry

Ingredients:

• 4 fish steaks
• salt
• 2 tsps chili powder
• oil to deep fry

Method:

• Wash and pat dry fish slices.
• Sprinkle salt and chili powder all over the fish - rub well.
• Turn over and sprinkle salt and chili powder on the other side.Rub all over so the fish is coated evenly.
• Let it marinate atleast 30 mins in the refrigerator.
• Heat oil and deep fry till golden brown and crispy. Serve hot.